Marthahaugen Farm is an organicly run farm in the heart of Vesterålen with viking sheep as our main business . We have our own restaurant where you can enjoy dishes based on what the farm and the ...
In the most lush part of Ryfylke, facing west in a green draped corner towards the electrifying
Fisterfjorden in Hjelmeland lies Grønvik. With the perfect climate and soil for apple cultivation, ...
Bryn Gardsmeieri makes cheese from the goat’s milk produced throughout the year. We make various white cheeses and traditional brown cheese. Small shop in Bryn. Groups welcome. Tastings. Waymarked ...
At Torheim Gard, nestled at the end of beautiful Hjelledalen in Stryn – the gateway to Western Norway from the east – we grow more than just vegetables. We cultivate flavors, diversity, and a livin...
Dare to take on Suldalslågen, the largest salmon fishing river in
West Norway? Try Laksesafari™ on Mo Laksegard in Suldal. If you’re
looking for a holiday with a difference or the ideal venue for c...
Welcome to Herfra gård («The farm from here»). We produce organic foods, like berries and greens (60+ varieties), honey, eggs, pork-meat, and also foraged foods from the surrounding forest. We also...