Farm distillery and distilleries

Norway has a long tradition of producing spirits, as aquavit. In recent years, it has also become more commonly to produce gin and whiskey, among other things. The re-establishment of distilleries and distilleries around the country arose as a result of the production monopoly of Vinmonopolet / Arcus falling in 2005 after being introduced with the establishment of Vinmonopolet in 1922. HANEN currently has several members who produce various types of spirits on the farm. These are farms accept visitors and give them a tour and a taste of the precious drops. Please contact before arrival.

Berg Gård

Berg Gård
in Trøndelag

Farm shop in a former general store. Own slaughterhouse and farm kitchen producing lamb and free-range pork. Atmospheric Slakteriloftet restaurant with farm produce and great views is the perfect v...

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