Siderlandet
Ciderlandet Norge is a national, objective and knowledge-based website that provides a complete overview of real Norwegian cider and Norwegian cider producers. It collects information about cider producers all over Southern Norway, the products they make and where you can visit them or taste their cider. The goal is to convey culture, history and subject matter to both enthusiasts and new cider enthusiasts. The website is operated by HANEN and serves as a gateway to the world of cider: you will find maps of producers and outlets, links to cider experiences and festivals, and literature.
Siderlandet is a project carried out by HANEN
Experience the Sider Route - Western Norway
Norway, and in particular Western Norway, led by Hardanger, has seen a lot of exciting cider producers in the last 10 years. From Rogaland and Ryfylke in the south, via Hardanger and Sogn all the way to Møre og Romsdal, you can now find inviting apple farms with cider production.
In the farm shops you can buy both apple juice and cider, but also enjoy the taste of the pure products through the different tastings the farm offers. Several also offer walks in the orchard and experiences of food and cider in combination.
The side windows are supported by BASCIL
Visit three sider producers
Ciderhuset – Balholm
Ciderhuset / Balholm is located in the middle of the fruit region of Sogn – in Balestrand, which has welcomed artists and guests for over 150 years, well known for Kviknes Hot…
NeRø Sideri
In the far north of the fruit village in East Telemark lies NeRø Sideri. With a view of Gaustatoppen, the fruit trees can be reflected in Lake Heddalsvannet and enjoy the sunshine…
Skarbø Gard
At Skarbø Sideri & Landhandel we are passionate about creating wonderful taste experiences – authentic food crafts made with love from ingredients from the landscape around us…
New culinary routes and dining experiences with BASCIL
Through the BASCIL project, local food producers and tourism stakeholders from eight countries have collaborated to develop new culinary routes and food experiences. From cider farms in Western Norway to food regions in the Baltics, Poland, Finland and Germany, local food culture, small producers and sustainable experiences are highlighted. The result is inspiring itineraries where visitors can experience local food, drink, farm visits and authentic flavours close to the people behind the products.