Huseby farm in Tjølling – Åkersmak
Contact:
Karine Huseby
Address:
Husebyveien 70, 3280 Tjodalyng
Phone:
Website:
E-mail:
We grow your food! Clean, fresh and short journeys. Seasonal vegetables from farm to table. Welcome to our little farm outlet!
HUSEBY FARM IN TJØLLING, ÅKERSMAK FARM SALE
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Huseby farm in Tjølling is today a vegetable farm with a focus on soil health and regenerative, sustainable farming methods. Our farm has been continuously operated for several generations. Our area has good soil and a suitable climate for early production. Our specialty is summer cabbage and brassica crops. We sow our own small plants that we plant out in the fields in early spring. We can harvest the first outdoor vegetables as early as May. In our own farm outlet, we offer a wide selection of our own seasonal vegetables, new potatoes and potatoes throughout the year. We also have some locally produced specialties in our small, self-service farm outlet Åkersmak Huseby farm. On Fridays, we have a pop-up bakery outlet with freshly baked sourdough pastries!
Opening hours in high season: Monday-Friday: 11-18, Saturday 11-16, Sunday closed For information about growing courses, baked goods, potato sales, pre-orders and subscriptions*, please contact us for information and orders, or come by. We prefer Vipps payment. |
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A LITTLE ABOUT THE SPRING SEASON: We start at the beginning of June with new cabbage, then more home-grown salad greens and herbs. A larger selection will follow over the summer. New potatoes are normally ready around St. Hans time. Home-grown tomatoes and cucumbers grow in greenhouses with proper soil, and look great in the summer with extra good taste. We pick the salad daily from our own field throughout the summer season. In August and September we harvest parsley root, leeks, beets, pumpkins, kale and cabbage as well as potatoes. Welcome you shall be! |

