Sæterstad is an organic mountain farm in Hattfjelldal, near the Swedish border, with goats, a land-based fish farm, micro power station and salt cave. We turn our goat's milk into goat's cheese, th...
Welcome to a nice experience at Sand Gård!
This is a farm with a long history and old traditions and we wish to preserve the culture, which has made its mark here since the 18th century. The farm ...
Farm of experience! You are welcome to experience a lof of animals in an autentic and ecological culture landscape. There are good fishing- and outdoor activities as well!
Sirdal Huskyfarm offers activities, local food and accommodation for smaller groups. We offer authentic experiences close to Norway's second biggest protected mountain area.
Welcome to Sivle Gard, where nature and culture goes hand in hand! Between high mountains and deep valleys, you are invited, to the kingdom of Sivle. It is in this area the where the poet Per Sivle...
Sjuseter has two cosy and comfortable cabins near the Sjuseter lake. The cabins both have sunny half covered decks.
Visit Skarbø for a great local food experience – authentic artisan cheese and cider made with love from the landscape that surrounds you. Welcome to us!
We welcome you to a culinary visit to Finnskogen! Skaslien Gjestgiveri is placed in the Finnskogen area - a beautiful and wilderness area, with the great fauna that comes with it. We have large gre...
Skattebøl Fjellgard is one of the oldest farms in Hallingdal.
Pleasant rural courtyard with stabbur and barn from the 1600s.
Winter: Situated at the heart of Norway’s largest winter destination.
Skjåk Tourist Home and Skeid Restaurant (Skjåk Turistheim / Skeid Kro) are situated off Route 15, midway between Lom, Stryn and Geiranger.
We have 13 hotel rooms, 11 camping cabins, a restaurant ...
Skott Gård nordre is beautifully located near the Drammen river. We produce plums, elderberry, gooseberry, blueberries and roseroot. We sell fresh fruits and berries in season, and juices, "Plum gl...
Food served in an old eldhus (firehouse);
specialises in traditional fare
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