Visit Skarbø for a great local food experience – authentic artisan cheese and cider made with love from the landscape that surrounds you. Welcome to us!
From the delicious, fresh milk from our own cows we produce award-winning cheeses. The milk is unpasteurized, resulting in a unique aroma mirroring the nature it comes from. The tiny, artisan dairy opened in 2017, exactly 100 years after the previous dairy on this very farm closed its doors. We are proud of bringing old traditions into life again!
Our cider is made from juicy apples grown in the farm’s orchard as well as those of kind neighbours. The refreshing drink has been warmly welcome – we are the first and only cider producers in the Sunnmøre region. In 2019 we built a new cidery on the farm, so we can share the joy of great, local cider with even more people.